What Is The Fastest Way To Dry Bread For Stuffing?
The fastest way to dry bread for stuffing is to cut the bread into small cubes and spread them out on a baking sheet. Preheat the oven to 250°F and bake the bread cubes for 10-15 minutes. To check if the bread is dry, pinch a cube between your fingers; if it crumbles easily, it’s ready. Remove the bread cubes from the oven and let them cool completely before using them in your stuffing recipe. This method allows the bread to dry quickly without compromising its texture or flavor.