To make hot and spicy chicken fry, marinate chicken with salt, pepper, red chili powder, turmeric, ginger-garlic paste, and some lemon juice for at least an hour. In a separate bowl, mix flour, cornmeal, and spices of your choice. Coat the chicken with this mixture and deep fry until golden brown. In a pan, heat oil and add finely chopped onions, green chilies, and curry leaves. After a minute, add the fried chicken to the pan and toss with the spices. Serve hot with your favorite dipping sauce.

Yes, California Olive Ranch Destination Series is a real olive oil. It has multiple certifications for authenticity and quality, and is made from 100% California-grown olives. The company is also committed to transparent and sustainable practices, ensuring that their product is genuine and ethically produced.

Yes, you can put raw broccoli in stir fry. However, it may take longer to cook than the other vegetables in the stir fry, which is why it’s recommended to blanch or steam the broccoli before adding it to the stir fry. This will ensure that the broccoli is fully cooked and tender along with the rest of the vegetables.

It is recommended to put rub on pork shoulder overnight to allow the flavor to penetrate the meat. This will result in a more flavorful and tender pork shoulder. However, it is important to cover the meat and keep it refrigerated to prevent it from drying out or developing bacteria.

Hard crack stage for candy is when the sugar syrup reaches a temperature between 300-310°F (149-154°C). This temperature is achieved by boiling sugar with water, and is called “hard crack stage” because when a small amount of syrup is dropped into cold water, it forms hard, brittle threads that break easily, rather than bending. This temperature is used for making hard candies, toffee, and brittle.

Rachael Ray’s most famous recipe is most likely her “30 Minute Meals,” which is a series of quick and easy recipes that can be prepared in under 30 minutes. One of the most popular recipes from this series is her “Chicken Parmesan” recipe, which involves coating chicken breasts in breadcrumbs and parmesan cheese, pan-frying them, and then topping them with marinara sauce and mozzarella cheese before baking them in the oven.

Yes, you can freeze canned beans after you open them. Just transfer the leftover beans to an airtight container or freezer bag and store in the freezer. The texture of the beans may change slightly after freezing, but they will still be safe to eat and use in your favorite recipes.

Hawaiian cuisine has a unique blend of different cultures, including Polynesian, Japanese, Korean, Filipino, and American. It is known for its poke bowls, which are made up of raw fish and rice, and traditional dishes like laulau (pork or fish wrapped in taro or ti leaves) and kalua pig (roasted in an underground pit). Other popular foods in Hawaii include spam musubi (a sushi-like snack made with spam and rice), loco moco (a meal consisting of rice, hamburger patty, gravy, and a fried egg), and shaved ice (a refreshing dessert made with ice and flavored syrups).

Rayon is generally not recommended for babies as it is a synthetic fiber made from cellulose, treated with harsh chemicals and can cause skin irritation and allergies in sensitive individuals. Cotton or other natural fibers are better suited for babies as they are soft, breathable and less likely to cause skin irritation. Moreover, clothes made of natural fibers are more comfortable, absorb moisture easily and are machine washable.

Eating expired beef jerky can lead to food poisoning because the bacteria that cause foodborne illness can grow on the meat as it ages. Symptoms of food poisoning can range from mild to severe, including nausea, vomiting, diarrhea, stomach cramps, and fever. It is important to always check the expiration date on food products and discard any that have passed their date to avoid potential health risks.