Whats The Difference Between Marzipan And Almond Butter?
Marzipan and almond butter are both made from almonds, but they differ in their preparation and ingredients. Marzipan is a sweet paste made from ground almonds, sugar, and sometimes egg whites. It is often used in confectionery and pastry making. On the other hand, almond butter is a nut butter made by grinding almonds into a smooth paste, without any added sugar or eggs. It is typically used as a spread or a cooking ingredient.