What Is Special About Soda Bread?
Soda bread is unique in that it uses baking soda as a leavening agent instead of yeast, which means it doesn’t need time to rise. This allows for a quick preparation and cooking time, making it a convenient bread to bake. Additionally, many versions of soda bread include other additives like buttermilk or raisins which give the bread a unique flavor. Its traditional round shape with a cross on top is also characteristic of soda bread.