Why Are They Called Polvorones?
Polvorones are called so because it comes from the Spanish word “polvo,” which means “dust” or “powder.” This name is derived from the cookie’s crumbly texture, which mimics the appearance of dust or powder. Polvorones are often made with flour, sugar, and nuts, blended until it forms a soft and powdery dough that’s easily crumbled. The name “polvoron” accurately describes both the cookie’s texture and its appearance.