How Are Fajitas Served In Mexico?
Fajitas are typically served in Mexico on a sizzling hot plate, with strips of grilled beef or chicken, bell peppers and onions. Served with warm tortillas, Pico de Gallo, guacamole, and sour cream on the side, customers can build their own fajitas as they please. In Mexico, fajitas are often accompanied by refried beans, rice, and a margarita or cerveza.