How Do You Keep Chicken Moist On A Griddle?
One way to keep chicken moist on a griddle is to marinate it for at least an hour in a flavorful liquid such as olive oil, lemon juice, and herbs or a buttermilk-based marinade. Additionally, cooking the chicken on medium heat and not overcooking it will help to retain its moisture. Covering the chicken with foil while it rests after cooking can also help to keep it juicy.