How Would You Describe Sushi?
Sushi is a Japanese dish that typically features bite-sized portions of raw or cooked fish or other seafood served on a small bed of seasoned rice. It is often garnished with soy sauce, wasabi, and pickled ginger and can be enjoyed as a light snack or a full meal. The texture of sushi is a key aspect, with the rice being slightly sticky and the fish and other ingredients providing a range of textures and flavors. Overall, sushi is a delicious, healthy, and visually appealing culinary experience that has gained a worldwide following.