How Do You Keep Chicken Moist On The Bbq?
One of the best ways to keep chicken moist on the barbecue is to brine it before cooking. This involves soaking the chicken in a mixture of water, salt, sugar, and other seasonings for several hours before grilling. The brine helps to lock in moisture and flavor, resulting in a juicy and flavorful chicken. In addition, it is important to cook chicken at the correct temperature and to avoid overcooking it, as this can dry it out. Basting the chicken with sauce or butter can also help to add moisture and flavor.