What Foods Go With Stew?
Stews are hearty and filling, and their versatility means they can be paired with a wide variety of foods. Some classic accompaniments to stew include bread such as a crusty baguette or biscuits, rice, mashed potatoes, roasted or steamed vegetables, and a salad. Other options include pasta, quinoa, cornbread, or tortilla chips, depending on the type of stew. The choice of sides often depends on the flavor and texture of the stew, and personal preference.