Do You Peel Butternut Squash Before Roasting?
Yes, it is recommended to peel butternut squash before roasting. The skin can be tough and unappetizing once roasted, so removing it will ensure that the squash is tender and flavorful. Plus, removing the peel will make it easier to cut the squash into even pieces for roasting. You can use a vegetable peeler or a sharp knife to peel the squash before cutting it into cubes or slices for roasting.