How Do You Make Sauce For Spaghetti?
To make a simple tomato sauce for spaghetti, heat olive oil in a large saucepan over medium heat. Add chopped onions and garlic and cook until softened. Pour in canned crushed tomatoes, tomato paste, oregano, basil, salt, and pepper. Bring the mixture to a simmer and let it cook for around 20-30 minutes to thicken the sauce, stirring occasionally. Adjust seasoning to taste and serve over cooked spaghetti.