What Are Popular Chinese Foods?
Popular Chinese foods include dumplings, noodles, fried rice, stir-fried vegetables, hot and sour soup, steamed buns, spring rolls, and various types of meat dishes such as General Tso’s chicken, kung pao chicken, and sweet and sour pork. Chinese cuisine also includes specialty dishes from different regions such as dim sum from Cantonese cuisine, hot pot from Sichuan cuisine, and Peking duck from Beijing cuisine.