How Can You Tell Good Quality Balsamic Vinegar?
Good quality balsamic vinegar can be identified by its consistency and flavour. It should have a thick, syrupy texture and a complex, sweet and sour flavour. The aroma should be pleasant and pronounced without any sharp acidic notes. Additionally, good balsamic vinegar is made from high-quality grapes that are aged for many years in wooden barrels, resulting in a deeper and richer flavour profile. Lastly, it should be free from any artificial colourings, flavourings or sweeteners.