How Long Do You Cook Chicken On The Grill?
The cooking time for chicken on the grill depends on the cut of the chicken and its thickness. Generally, boneless, skinless chicken breasts take about 6-8 minutes per side on medium-high heat, while thicker cuts like chicken thighs or drumsticks may require 10-12 minutes per side. It’s important to use a meat thermometer to ensure that the internal temperature reaches 165°F before serving.