Can You Freeze Raw Plums?
Yes, you can freeze raw plums. Simply wash and dry the plums, remove the pits, and then cut them into quarters or slices. Place the pieces in a single layer on a baking sheet and freeze until solid. Then transfer the frozen pieces to a freezer-safe container or bag and label with the date. Frozen plums can be stored for up to 6 months. They are great for using in smoothies, baking, or as a topping for yogurt or oatmeal.