What Is The Difference Between American And Mexican Enchiladas?
The main difference between American and Mexican enchiladas is the style of preparation and the ingredients used. American enchiladas are typically filled with ground beef or chicken, topped with tomato sauce and melted cheese. Mexican enchiladas, on the other hand, are filled with a variety of ingredients like chicken, beef, cheese, beans, and vegetables, and are topped with a chili sauce made with ingredients like tomatoes, peppers, and spices. Additionally, Mexican enchiladas are traditionally made with corn tortillas, while American enchiladas often use flour tortillas.