What Sauces To Put In Ramen?
There are various sauces that can be added to ramen depending on personal taste preferences, but some common options include soy sauce, miso paste, sake, mirin, hoisin sauce, chili oil, sesame oil, and oyster sauce. These sauces can be used individually or combined to create a unique flavor profile, enhancing the taste of the noodles and broth. Some people also prefer to add small amounts of vinegar, honey, or sugar to balance out the flavors.