Whats The Difference Between Pan Pizza And Sicilian?
Pan pizza and Sicilian pizza are both thick, doughy pizzas, but there are some key differences. Pan pizza is typically made with a thick, but fluffy crust and baked in a deep dish pan. It usually has a crispy outside and a soft, doughy inside. Sicilian pizza, on the other hand, has a thick, spongy crust that is typically rectangular in shape and is topped with tomato sauce and cheese. The crust on a Sicilian pizza is often denser than on a pan pizza and has a chewier texture.