Is It Necessary To Brine A Turkey?
No, it is not necessary to brine a turkey. However, brining can help to enhance the flavor and juiciness of the turkey, making it more tender and moist. Brining involves soaking the turkey in a saltwater solution, along with various herbs and spices, for several hours or overnight before cooking. It is a personal preference whether to brine a turkey or not, but it can be worth the extra effort for a tastier bird.