What Does Carve The Turkey Mean?
Carve the turkey means to cut the cooked turkey into slices or pieces before serving it. This is a traditional Thanksgiving practice in many households where the turkey is the centerpiece of the holiday meal. The person who carves the turkey is typically the head of the household or the main chef of the meal. It is important to carve the turkey properly so that each guest gets an equal amount of meat and the presentation of the dish looks nice.