What Can You Do With Muscadines?
Muscadines can be eaten fresh or used in a variety of culinary applications like jams, jellies, pies, cakes, and even wine-making. The juice of muscadines can also be used as a natural sweetener in drinks and cocktails. Additionally, the seeds of muscadines can be processed into oil to be used in skin and hair care products. Muscadines also have some medicinal properties and are known to be a good source of antioxidants, making them a healthy addition to one’s diet.