What Is A Very Dry White Wine?
A very dry white wine is a wine that has a low residual sugar content, meaning it is not sweet. It has a crisp, refreshing taste that is often acidic, and it pairs well with seafood, poultry, salads, and light pasta dishes. Common varietals of very dry white wine include Sauvignon Blanc, Pinot Grigio, and AlbariƱo.