What Should You Not Put In Vegetable Stock?
You should avoid putting starchy vegetables like potatoes or sweet potatoes, strong-flavored vegetables like Brussels sprouts or broccoli, and vegetables with high water content like cucumber or watermelon in vegetable stock. Additionally, avoid adding any meat products or dairy products as they will not be suitable for a vegan vegetable stock. These ingredients can alter the taste and texture of the stock, resulting in an unpleasant flavor.