How Do You Cook Corn After Removing The Cob?
To cook corn after removing the cob, boil a pot of water and add the kernels to the pot. Cook for 4-6 minutes until the corn is tender. Then, drain the water and serve the cooked corn as desired. Alternatively, you can sauté the kernels in a pan with butter or oil until they are lightly browned. Season with salt, pepper, and any other desired spices or herbs.