What Kind Of Noodles Are Singapore?
Singapore noodles are not actually a traditional dish in Singapore, as it was likely invented in Hong Kong. The dish typically contains thin rice vermicelli noodles stir-fried with curry powder, vegetables such as onions, peas, carrots, and peppers, plus shrimp, Chinese barbecue pork, or chicken. It is often spiced with hot chili peppers or Sriracha sauce and may also include scrambled eggs and bean sprouts.