Butternut squash soup is a comforting fall and winter staple that is packed with nutrients and flavor. Made with rich, creamy butternut squash and a variety of aromatic herbs and spices, this soup can be served as a main course or an appetizer. But what can you serve with this delicious soup to make it a full meal?
In this article, we will explore some exciting and innovative ideas for serving butternut squash soup. Whether you’re looking for classic pairings or something a little more adventurous, there’s something on this list for everyone. So grab a bowl of soup and get ready to discover some delicious side dishes to make your meal complete!
Delicious Bread Pairings to Complement Butternut Squash Soup
Delicious Bread Pairings to Complement Butternut Squash Soup
Butternut squash soup is a popular cold-weather dish, and a crusty bread pairing can elevate its flavors. The options are endless when it comes to bread, but choosing the right one to complement the soup’s flavor profile is key. Here are some of the best bread pairings that would work terrifically with butternut squash soup.
First, a classic crusty baguette would complement butternut squash soup’s subtle sweetness and creaminess. French bread’s airy texture would be perfect for dipping into the soup, absorbing the flavors, and enhancing the experience. If you prefer a denser bread option, such as whole wheat bread, you can always toast it to add layers of texture and nuttiness to the soup’s creamy and sweet flavors. Toasted slices of bread, topped with melted Swiss cheese, would add a rich salty flavor that would balance out the soup’s sweetness, making it a match made in heaven.
Best Salad Options to Serve Alongside Butternut Squash Soup
A salad can be a perfect accompaniment to a bowl of warm and comforting butternut squash soup. With a variety of textures and flavors, a well-prepared salad can balance out the richness of the soup and add some much-needed freshness to the meal. Here are some of the best salad options that you can serve alongside butternut squash soup.
Firstly, a simple green salad with mixed lettuce, arugula, and spinach can be a great option. Adding some toasted walnuts, sliced pear, and crumbled blue cheese can give the salad a nice crunch and tangy flavor, which complements the sweetness of the soup. Secondly, a roasted vegetable salad with bell peppers, red onion, and cherry tomatoes can be a colorful and nutritious choice. Tossing the vegetables in a balsamic vinaigrette or honey mustard dressing can enhance their natural flavors and make them a perfect match for the soup. You can have some bread or crackers on the side for a complete meal.
Classic Meat and Cheese Pairings for Butternut Squash Soup
Classic Meat and Cheese Pairings for Butternut Squash Soup:
Butternut squash soup is a flavorful and hearty dish that pairs well with a variety of meats and cheeses. The earthy sweetness of the squash is balanced well by the saltiness and richness of certain meats and cheeses.
One classic pairing for butternut squash soup is grilled cheese and ham. The gooey melted cheese and buttery bread are the perfect accompaniment to the creamy soup. Adding a few slices of salty ham to the sandwich takes the pairing to the next level, adding a savory note that complements the squash’s sweetness. Other meats that work well include bacon, prosciutto, and roasted turkey. Cheeses that pair well with butternut squash soup include sharp cheddar, gouda, and parmesan. Try sprinkling some grated cheese over the top of the soup or serving a cheese plate on the side for an added dimension of flavor.
Vegetable Sides to Add to Your Butternut Squash Soup Meal
Vegetable sides can add an extra layer of nutrition and flavor to your butternut squash soup meal. Consider roasting a mix of root vegetables, such as carrots, parsnips, and sweet potatoes. These vegetables pair well with the natural sweetness of butternut squash. Roast them in the oven with olive oil, salt, and pepper until they are tender and slightly caramelized.
Brussels sprouts are also a great choice as a vegetable side. They provide a slight bitterness that contrasts the sweeter flavor of butternut squash. Roast them in the oven with olive oil, salt, and pepper until they are crispy. Alternatively, you could pan-fry them with garlic and butter for a more decadent taste. Other vegetables that would pair well with butternut squash soup include green beans, asparagus, and roasted cauliflower. The key is to have a variety of colors, textures, and flavors on your plate to create a balanced meal.
Sweet and Savory Snacks to Accompany Butternut Squash Soup
If you’re looking for a bite-sized snack to enjoy alongside your butternut squash soup, you can’t go wrong with sweet and savory offerings. The contrasting flavors will perfectly complement the creamy and slightly sweet soup. For a sweet snack, consider serving sliced apples, pears, or figs with a sprinkle of cinnamon or drizzle of honey. You can also try some dark chocolate-covered pretzels or salted caramels for a more decadent experience.
On the savory side, crackers and cheese are always a great choice. Choose a sharp cheddar or gouda for a strong flavor that won’t get lost in the soup. You can also opt for some herb or garlic-infused crackers to add an extra layer of flavor. Finally, roasted nuts like almonds or pecans can add a nutty crunch to your soup course. Whatever you choose, sweet or savory, your taste buds will thank you for the variety.
Refreshing Beverages to Serve with Butternut Squash Soup
When it comes to pairing beverages with butternut squash soup, it’s important to consider the creamy and savory flavors of the soup. Refreshing beverages can help balance out the richness of the soup and elevate the dining experience.
A popular option is sparkling water or club soda with a splash of citrus juice such as lime or lemon. The bubbles help cleanse the palate between spoonfuls of soup and the citrus adds an element of brightness. Another refreshing beverage option is iced tea, particularly green tea or peppermint tea which can provide a light and herbal complement to the soup. For those who prefer a little kick, a crisp white wine or a light beer can provide a refreshing contrast to the butternut squash soup’s richness. With all these options, there is no need for a boring drink to accompany this classic soup.
Butternut Squash Soup Dips and Spreads for Your Next Party Platter
Are you looking for a unique dip or spread to add to your next party platter? Why not try one that features the rich and creamy flavor of butternut squash soup? There are several easy and delicious options to choose from.
One idea is to mix some butternut squash soup with cream cheese for a smooth and savory dip. Add some garlic and herbs for extra flavor, and serve with crackers or toasted bread. Another option is to turn the soup into a hummus-like spread by blending it with chickpeas and tahini. This nutty spread pairs well with raw veggies or crispy pita chips. With these tasty and creative dips and spreads, your next party platter is sure to be a hit!
Final Thoughts
Butternut squash soup is a delicious and satisfying meal that is perfect for the fall and winter months. It is easy to make and can be served with a variety of tasty sides to enhance the overall dining experience. From crunchy croutons and toasted nuts to savory cheese and herb bread, there are numerous options to complement the warm and comforting flavors of butternut squash soup.
In conclusion, whether you prefer sweet or savory sides, there is something for everyone to enjoy with butternut squash soup. Experiment with different ingredients and flavors to find the perfect pairing for your taste buds. With a little creativity and imagination, you can transform a simple bowl of soup into a delicious and satisfying meal that will warm your heart and soul.