Tandoori chicken is a popular Indian dish that is enjoyed by people all over the world. This dish is made by marinating chicken in yogurt and spices and then grilling it in a tandoor oven. The result is a deliciously juicy and flavorful chicken that is great to eat on its own or with a variety of side dishes.
If you’re looking for ideas on what to serve with tandoori chicken, you’ve come to the right place. In this article, we will explore some of the best side dishes and accompaniments that go well with tandoori chicken. Whether you prefer something spicy, sweet, or savory, you’re sure to find a dish that will perfectly complement your tandoori chicken feast.
The Traditional Sides That Pair Perfectly
When it comes to Indian cuisine, tandoori chicken is one of the most famous and beloved dishes. As a staple food in Indian households and restaurants, the dish pairs perfectly with a plethora of traditional sides. First and foremost is the popular basmati rice, fragrant and light, which ideally complements the succulent chicken. The rice can be paired with raita – a traditional yogurt preparation – providing a cooling and tangy taste that balances the spicy flavors of tandoori chicken.
Another traditional side which can be served with tandoori chicken is crispy naan bread. The buttery, soft bread is a perfect match for the juicy chicken and has the added benefit of mopping up the delicious tandoori marinade left behind. Slices of fresh cucumber, red onion, and lemon wedges on the side can elevate the meal to new heights. These classic sides act as excellent bases for tandoori chicken, effectively balancing the heat and spices present in the dish and creating a tasty, satisfying meal.
Unexpected Ingredients That Complement Tandoori Chicken
Tandoori chicken is a flavorful dish that can go well with a variety of ingredients. While traditional accompaniments like rice, naan, and raita make for delicious pairings, there are some unexpected ingredients that can take your tandoori chicken to the next level.
One such ingredient is avocado. The creaminess of the avocado balances out the spiciness of the tandoori chicken and adds a refreshing element to the dish. Simply chop up some avocado and sprinkle it over the chicken or blend it into a creamy dip for dipping your chicken pieces in. Another unexpected but great ingredient to pair with tandoori chicken is pineapple. The sweetness of the pineapple complements the smoky flavor of the chicken and adds a tropical twist to your meal. Cut up some fresh pineapple chunks and serve them alongside your tandoori chicken for a delicious and unexpected flavor combination.
Vegetarian Sides That Add Variety To Your Meal
Vegetarian sides can make for a healthy and delightful addition to a tandoori chicken meal. They can provide a variety of flavors that perfectly complement the spiced and smoky taste of the chicken. The most popular vegetarian sides to serve with tandoori chicken include a tangy raita, spicy roasted vegetables, and refreshing salads.
Raita, a popular yogurt-based side dish, is perfect for balancing out the heat of the tandoori chicken. It is a cool and refreshing accompaniment that can be made with cucumber, tomatoes, and even fruits like strawberries and pomegranate. Roasted vegetables, such as eggplant and bell peppers, can add a spicy and smoky flavor to the meal. And finally, salads like cucumber, onion, and tomato salad, or even a simple mixed greens salad, can add some crunch and freshness to round out the meal. All of these options make for a delicious and well-rounded tandoori chicken meal that is sure to satisfy both veggie lovers and meat eaters alike.
Seasonal and Local Options to Try for Freshness
When seeking out ingredients to pair with tandoori chicken, it’s always best to utilize fresh, seasonal, and local produce. Not only will these options offer the best taste and flavor, but they will also provide a unique culinary experience that cannot be replicated with imported or out-of-season ingredients.
Some delicious seasonal and local options to consider include ripe tomatoes, juicy mangoes, crisp cucumbers, sweet corn, and fresh herbs such as mint and cilantro. These ingredients can be used in a variety of ways, such as chopped in a salad, blended into a refreshing chutney, or simply grilled or roasted alongside the chicken. Combining fresh, seasonal produce with perfectly-spiced tandoori chicken will undoubtedly create a flavorful and memorable meal.
The Best Beverage Pairings for Tandoori Chicken
Tandoori chicken is a classic Indian dish that can be served with many different types of beverages, depending on your personal preferences. Some of the best beverage pairings that go well with tandoori chicken include Indian lagers, light beers, and crisp white wines. These beverages help to cut through the spiciness of the chicken and provide a refreshing balance to the meal.
If you prefer non-alcoholic beverages, you can pair tandoori chicken with sweet or salty lassi. This delicious yogurt-based drink is widely consumed in India and is an excellent accompaniment to the spiciness of the chicken. Alternatively, you can opt for a refreshing glass of lemonade or iced tea to quench your thirst and complement the flavors of the dish. Ultimately, the best pairing for your tandoori chicken is a matter of personal preference, so experiment with different beverages to find the perfect match for your taste buds.
Desserts That Balance Out the Spice
Tandoori chicken is a popular Indian dish loved by people all over the world. With its bold and spicy flavors, it’s important to find the perfect dessert to balance out all that heat. Luckily, Indian cuisine offers a variety of sweet treats that can help cool down your taste buds.
One popular dessert to pair with tandoori chicken is kulfi, a type of Indian ice cream that’s rich, creamy, and dense. Made with condensed milk, cardamom, and pistachios, it’s the perfect blend of sweet and savory. Other popular options include ras malai, a dessert made with cottage cheese and soaked in sweetened milk, and gulab jamun, a fried dough ball soaked in a syrup made from rosewater and saffron. So, the next time you’re enjoying some tandoori chicken, make sure to try one of these delicious desserts to balance out the spice!
Creative Recipes to Use Up Your Tandoori Chicken Leftovers
Leftover tandoori chicken can be used in a variety of creative and delicious recipes. One great option is to make tandoori chicken sandwiches by placing slices of the leftover chicken between toasted buns with some fresh toppings like lettuce, tomato, and onion. Another tasty option is to add the chicken to a salad, tossing it with mixed greens, sliced cucumber, tomatoes, and a tangy dressing.
For a heartier meal, try making tandoori chicken quesadillas by layering cooked chicken between tortillas with some cheese and veggies, and then grilling until crispy. You can also use leftover tandoori chicken as a pizza topping, adding it to a homemade or store-bought crust with some sauce, vegetables, and cheese. With a little creativity, your leftover tandoori chicken can be transformed into a whole new meal that will be just as tasty as the original dish.
Wrapping Up
Tandoori chicken is a delicious and versatile dish that can be enjoyed in many different ways. Whether you prefer to pair it with rice, vegetables, or bread, there are plenty of options to choose from. By experimenting with different flavors and ingredients, you can create a unique and satisfying meal that is sure to impress.
In the end, the key to finding the perfect pairing for tandoori chicken is to have fun and be creative. Don’t be afraid to try new things and mix and match different dishes until you find the perfect combination. With a little bit of experimentation and a lot of delicious food, you’re sure to discover a winning combination that will leave you satisfied and happy every time.