Butternut squash soup is a classic autumn and winter dish that makes for a cozy and satisfying meal. Its creamy texture and sweet, earthy flavor make it a versatile soup that can be enjoyed on its own or paired with a variety of dishes. However, figuring out what to serve with butternut squash soup can be a challenge.
In this article, we’ll explore some delicious and easy-to-make meal ideas that will complement butternut squash soup perfectly. From savory sandwiches and salads to hearty mains and festive desserts, we’ve got you covered with plenty of options that will satisfy both your taste buds and your appetite. So read on and get inspired to create a delicious and well-rounded meal that will make your butternut squash soup shine!
The Basics of Butternut Squash Soup
Butternut squash soup is a delicious and hearty soup that is perfect for fall and winter. It is a creamy soup made from pureed butternut squash, onions, celery, and carrots, and is usually flavored with herbs such as thyme or rosemary. The soup is easy to make and is perfect for a warming lunch or dinner.
The soup can be served as a starter or as a main course, depending on your appetite. It is a versatile soup that can be served hot or cold, and can be topped with a variety of garnishes such as croutons, nuts, or grated cheese. Some people also like to add cream to the soup to make it even creamier. Overall, butternut squash soup is a delicious and healthy soup that is perfect for any occasion.
Pairing Soups and Salads
Pairing soups and salads is a great way to elevate your meal and add some variety to your butternut squash soup. A lighter salad can provide a refreshing contrast to the rich and creamy soup, while also introducing a new range of textures and flavors. For a tasteful and healthy option, consider a salad with fresh greens, nuts, and some juicy fruits like pomegranate or orange.
Additionally, don’t be afraid to play with different flavor profiles when pairing soups and salads. If your butternut squash soup is quite mild, try pairing it with a spicy or tangy salad with ingredients like arugula, peppers, and vinaigrette dressings. On the other hand, if your soup has a strong flavor profile, opt for a simple salad with mild flavors like romaine lettuce, cucumber, and tomatoes to balance out the overall taste. Whether you’re looking for something light and refreshing or bold and flavorful, there is a salad out there that complements perfectly with your butternut squash soup.
Breads and Crackers
Breads and crackers are a perfect pairing with butternut squash soup. There are various types of bread one can consider serving with the soup. For instance, a warm loaf of crusty bread is an excellent option for dipping into the soup. You can also serve grilled cheese sandwiches, croutons or garlic toast on the side.
For those looking for a gluten-free alternative, crackers are an excellent option. Whole wheat or multi-grain crackers will add a crunch to the meal and enhance the flavor of the soup. If you want a gourmet touch, put together a cheese board with different types of cheese served with crackers. Alternatively, serve a cheese fondue along with bread and crackers. Overall, bread and crackers is a versatile combination that can elevate the taste of butternut squash soup.
Protein-Packed Sides
When it comes to serving something filling and nutritious with butternut squash soup, protein-packed sides are always an excellent option. These sides will not only complement the flavors of the soup but will also keep you feeling satisfied for longer periods.
One of the most popular options is adding some grilled chicken or roasted turkey breast to your soup. Alternatively, you can also opt for some vegetarian options like baked tofu, boiled eggs, or chickpeas. Adding any of these protein-packed sides to your butternut squash soup will also provide you with some healthy fat and fiber, making it a wholesome meal that can be enjoyed any time of the day. Remember to experiment with different proteins to find out your preferences and make the most out of your soup.
Vegetable Side Dishes
When it comes to serving a delicious bowl of butternut squash soup, adding some nutritious vegetable side dishes is always a great idea. Not only do they complement the creamy and slightly sweet flavor of the soup, but they also add color and texture to the meal.
Roasted root vegetables such as carrots, parsnips, and sweet potatoes are excellent choices and can be easily tossed with olive oil and seasonings before going into the oven. Another option is to serve a simple green salad made with mixed baby greens, arugula, or kale, and topped with sliced cucumbers, cherry tomatoes, and a balsamic vinaigrette dressing. Roasted Brussels sprouts or grilled asparagus are also great options to consider. These side dishes not only add flavor and color to the meal, but they also offer a range of health benefits such as fiber, vitamins, and antioxidants.
Pasta and Grain Add-Ins
Pasta and grain add-ins are a great way to make your butternut squash soup more filling and satisfying. These add-ins come in all shapes and sizes and can be used to create an array of different textures and flavors. The most common pasta add-ins are cooked spaghetti or macaroni, while the most popular grain add-in is cooked rice.
If you’re feeling adventurous, try adding gnocchi or tortellini to your butternut squash soup for a heartier meal. Cook the pasta or grain separately and add it to the soup just before serving. This will prevent the pasta or grain from getting mushy and will add an exciting twist to your soup. If you want to add even more flavor, try cooking the pasta or grain in vegetable broth or adding some herbs and spices to the cooking water.
Desserts to Complement Butternut Squash Soup
When it comes to desserts that pair well with butternut squash soup, there are a few options to consider. One popular choice is apple crisp, which features a similar cozy, autumnal flavor profile. Another great choice is pumpkin pie, as the warm spices and creamy texture of the pie perfectly complement the rich squash soup.
For those who prefer a lighter dessert, a simple fruit salad can be a refreshing way to end the meal. Choose fruits that are in season, like pears, apples, or cranberries, to complement the autumnal flavors in the soup. Alternatively, a scoop of vanilla ice cream or a warm chocolate brownie can add a touch of indulgence to the meal. Whatever your preference, there are plenty of dessert options that can perfectly complement a bowl of butternut squash soup.
The Conclusion
In conclusion, serving butternut squash soup can be a delightful experience. Adding a few different dishes to the meal can elevate it from a simple soup to a delicious feast that no one will forget. These additions do not have to be complicated or time-consuming, and they can be easily adapted to suit each individual’s tastes and preferences.
From various bread and salad options to heartier meat and vegetable dishes, the possibilities for an accompaniment to butternut squash soup are endless. What truly matters is the time and effort put into making the meal special for those you are sharing it with. So go ahead, get creative and try some new and exciting dishes to serve with your butternut squash soup the next time you host a dinner party or simply enjoy a cozy night at home.