Summer is here, and with it comes an abundance of fresh fruits, including cherries. As one of the most popular stone fruits, cherries are a delicious and nutritious addition to any meal. However, it’s not uncommon to find yourself with an overwhelming amount of cherries, perhaps from your own tree or a generous neighbor. If you’re wondering what to do with all those cherries, there are plenty of options to choose from.
From sweet to savory, the possibilities for cooking with cherries are endless. Whether you prefer sweet desserts like cherry pies and cobblers or savory dishes like cherry-glazed meats and salads, cherries can be used in a multitude of ways to add both flavor and color to your meals. In this article, we’ll explore some of the best ways to put those delicious cherries to good use.
How to Store Fresh Cherries for Optimal Freshness
Cherries are a delicious fruit that can be enjoyed in various ways. However, it’s essential to store them properly to ensure their optimal freshness. Here are some tips on how to store fresh cherries:
Firstly, make sure to sort the cherries and remove any damaged or spoiled ones. Then, store them in a perforated bag or place them in a shallow container that allows for airflow. Avoid sealing them in an airtight container or wrapping them in plastic as this can cause them to spoil quickly.
You can store fresh cherries in the refrigerator for up to a week, but it’s best to consume them within two to three days. If you don’t plan to eat them right away, consider freezing them. Simply wash and pit the cherries before placing them in a single layer on a baking sheet and freezing them. Once frozen, transfer them to a freezer-safe container and store them for up to six months. By following these storage tips, you can enjoy your cherries at their freshest and most flavorful.
Top 5 Delicious Cherry Desserts to Try
If you have a lot of cherries on hand, it’s the perfect opportunity to try out some delicious cherry desserts. Here are the top 5 cherry desserts you should try:
1. Cherry Pie – A classic for a reason! This dessert is perfect for showcasing the sweet and tart flavors of fresh cherries. Whether you make a homemade pie crust or use a store-bought one, this dessert is sure to impress.
2. Cherry Clafoutis – This French dessert is a custardy cake that’s studded with fresh cherries. It’s easy to make and can be served warm or cold. Don’t be intimidated by the fancy-sounding name – this dessert is a must-try!
3. Cherry Cheesecake – If you love cheesecake, then you have to try a cherry cheesecake. The creamy filling pairs perfectly with the tart cherries on top. It’s a crowd-pleaser for sure.
4. Black Forest Cake – This German cake is a chocolate lover’s dream. Layers of chocolate cake, whipped cream, and cherries make for a decadent dessert that’s perfect for special occasions.
5. Cherry Sorbet – If you’re looking for a refreshing dessert that’s perfect for summer, then you have to try cherry sorbet. It’s easy to make and a great way to use up a lot of cherries at once. Plus, it’s vegan and gluten-free!
5 Ways To Preserve Cherries for Later Use
Cherries are one of the most beloved fruits around the world. They are juicy, sweet, and packed with flavor. But, cherries have a short season, and if you have an abundance of them, it’s important to know how to preserve them for later use. Luckily, there are several ways to preserve cherries so you can enjoy them even after their season is over.
One way to preserve cherries is by canning them. Canning is a great option, as it ensures that the cherries remain fresh and delicious for up to a year. Another popular method is dehydrating cherries. This method is perfect for those who prefer a more concentrated flavor. You can also freeze cherries, whether whole or pitted, for future use. Freezing is a straightforward method that helps retain the flavor and texture of cherries. Lastly, you can pickle cherries, which is a unique way to preserve them and add some tanginess to their flavor. Overall, there are several ways to preserve cherries, and choosing which method to use depends on personal preference and the intended use of the cherries.
Health Benefits of Eating Cherries Regularly
Health Benefits of Eating Cherries Regularly
Cherries are a popular and delicious fruit that provide numerous health benefits when consumed regularly. They are rich in antioxidants, particularly anthocyanins, which protect the body against cellular damage caused by free radicals. These antioxidants have been linked to improved brain function, reduced risk of heart disease and cancer, and an overall boost to the immune system.
Eating cherries regularly can also help improve sleep quality due to their natural melatonin content. Additionally, they are high in fiber, which aids digestion and prevents constipation. Cherries are also low in calories and carbohydrates, making them a great addition to a weight loss diet. With all of these impressive health benefits, it’s easy to see why cherries make a delicious and nutritious addition to any diet.
6 Different Savory Dishes You Can Make With Fresh Cherries
Cherries are often associated with sweet dishes like pies and tarts, but did you know that they can also be used in savory dishes? Here are six different savory dishes you can make with fresh cherries:
1. Cherry Gazpacho – This cold soup is perfect for hot summer days. Blend fresh cherries, tomatoes, cucumber, onion, garlic, and olive oil, and season with salt and pepper to taste.
2. Grilled Cherry Chicken – Marinate chicken in a mixture of fresh cherries, balsamic vinegar, olive oil, and thyme, then grill until cooked through.
3. Cherry and Goat Cheese Bruschetta – Top toasted bread with a mixture of fresh cherries, goat cheese, basil, and balsamic glaze for a delicious appetizer.
4. Cherry and Quinoa Salad – Mix cooked quinoa with fresh cherries, feta cheese, baby spinach, and a lemon vinaigrette for a healthy and filling lunch.
5. Pork Chops with Cherry Sauce – Top pan-seared pork chops with a sauce made from fresh cherries, red wine, and thyme.
6. Cherry Tomato and Basil Tart – Use a base of puff pastry to create a savory tart filled with fresh cherries, cherry tomatoes, basil, and Parmesan cheese.
DIY Cherry-Flavored Beverages You Can Make at Home
Cherry-flavored beverages are a great way to enjoy the taste of cherries all year round. Making your own cherry-flavored drinks at home is a fun and easy way to utilize the abundance of cherries you may have on hand. One simple option is to make cherry lemonade by combining freshly squeezed lemon juice, sugar, and cherry juice. Another delicious way to use cherries is to make cherry-infused water. Simply slice up a few cherries and add them to a pitcher of water. Let it sit for a few hours or overnight to let the flavors infuse.
For those that enjoy alcoholic beverages, there are also various options for cherry-flavored cocktails. A cherry mojito features fresh cherries, mint leaves, lime juice, and rum. A cherry sangria is another flavorful option that can be made with a mixture of red wine, cherries, oranges, and brandy. By getting creative in the kitchen, you can create numerous delicious and refreshing cherry-flavored beverages that are sure to impress your guests.
Baking with Tart Cherries: Tips and Tricks
Tart cherries are often used in baking and can add a wonderful tangy flavor to your favorite dessert recipes. When using tart cherries in baking, it’s important to consider a few key tips and tricks.
Firstly, make sure to drain the cherries well before using them in your recipe. The excess moisture from the cherries can affect the texture of your baked goods. Secondly, you may want to consider using a variety of sweeteners like honey, maple syrup, or brown sugar to balance out the tartness of the cherries. Thirdly, if you’re using frozen cherries, make sure to thaw them completely before baking. This will help ensure that they bake evenly and don’t add too much moisture to the batter. Finally, when using cherries in pies or other baked goods, try adding a bit of almond extract to enhance the cherry flavor and add a touch of sweetness. By keeping these simple tips in mind, you can create delicious baked goods that highlight the unique flavor of tart cherries.
Final Verdict
In conclusion, cherries are not only a tasty snack but a versatile fruit that can be used in a variety of recipes. From sweet desserts to savory sauces, cherries can add a burst of flavor to any dish. Instead of letting fresh cherries go to waste, try making cherry jam, cherry pie, or even cherry salsa. Additionally, drying cherries is an excellent way to preserve them for the long term.
Furthermore, cherries are also loaded with health benefits, making them a nutritional powerhouse. They are packed with antioxidants, anti-inflammatory compounds, and vitamins that can improve heart health, reduce inflammation, and promote a healthy digestive system. Therefore, incorporating cherries into your diet can have numerous health benefits, making them a valuable addition to any meal.