What Is Smoked Fish Dip Made Of?
Smoked fish dip is typically made from smoked fish (such as salmon, trout, or mullet) that is mixed with cream cheese, mayonnaise, sour cream, lemon juice, Worcestershire sauce, and various seasonings (such as garlic, onion, paprika, and cayenne). Some recipes may also include diced celery, capers, or other ingredients for added flavor and texture. The mixture is usually blended in a food processor until smooth, then chilled before serving as a spread for crackers, bread, or vegetables.