What Should I Serve With Quinoa?
Quinoa is a versatile and nutritious grain that can be served with a variety of ingredients. Some great options include roasted vegetables (such as sweet potato, cauliflower, or Brussels sprouts), grilled chicken or fish, fresh herbs, avocado, nuts or seeds (such as almonds, pumpkin seeds, or sunflower seeds), and a simple vinaigrette or lemon juice for added flavor. Quinoa can also be used as a base for salads or added to soups for a hearty and healthy meal.