What Can I Use Chinese Five Spice On?
Chinese Five Spice can be used on a variety of dishes such as roasted meats, vegetables, tofu, stir-fries, soups and stews. It adds a unique and complex flavor to the dish with a blend of sweet, savory, and spicy notes due to the combination of cinnamon, star anise, cloves, fennel, and Szechuan peppercorns.