What Is The Traditional Food For Rosh Hashanah?
The traditional food for Rosh Hashanah includes apples dipped in honey to symbolize a sweet new year, round challah bread, pomegranates, carrots, and fish heads or fish shapes to represent the head of the year and the hope for a prosperous year ahead. Other common dishes include brisket, roasted chicken, tzimmes (a sweet carrot and fruit stew), and kugel (a noodle or potato pudding).