What Are The 7 Fishes Of Christmas Eve Dinner?
The Feast of the Seven Fishes is an Italian-American Christmas Eve tradition where seven different seafood dishes are served. There is no set list of the seven fishes, but some common dishes include baccalà (salt cod), calamari, shrimp, clams, mussels, anchovies, and lobster. The exact number of dishes may vary, but the meal usually includes a variety of seafood and pasta dishes.