Unlocking the Flavors of Shallots: Which Part Do You Use?
When it comes to elevating the flavor of dishes, few ingredients can rival the subtle, sweet complexity of shallots. These small, bulbous members of the onion family are often a staple in gourmet kitchens and home cooking alike. However, many culinary enthusiasts may wonder, “Which part of a shallot do you use?” Knowing how to … Read more