How Do I Reheat An Apple Pie?
To reheat an apple pie, preheat your oven to 350°F (175°C), place the pie on a baking sheet, and loosely cover it with aluminum foil. Bake for 15-20 minutes or until the filling is hot and the crust is crispy. If you’re reheating a slice of pie, place it in a microwave-safe dish and microwave on high for 30-60 seconds.