Is Cube Steak Country Fried Steak The Same Thing?
No, cube steak and country fried steak are not exactly the same thing. Cube steak is a cut of beef that has been tenderized by using a meat tenderizer, resulting in a cube-shaped indentation pattern on the meat. Country fried steak, on the other hand, is a dish made using cube steak that has been breaded and fried, typically served with a gravy. So while cube steak is used to make country fried steak, they are not identical.