Shrimp is a versatile and delicious seafood that can be cooked in many different ways. However, finding the perfect side dish to complement your shrimp dish can be tricky. With so many options to choose from, it can be overwhelming to decide on the ideal side dish.
In this article, we will explore some of the best side dishes that go well with shrimp. From light and refreshing salads to hearty grains and indulgent sides, we will provide you with plenty of options to enhance the flavors of your favorite shrimp dishes. Whether you are looking for a simple accompaniment or a more elaborate side, this article has got you covered.
Classic Sides for Shrimp
Shrimp is a versatile protein that can be enjoyed in various ways. Whether it’s boiled, grilled, fried or sautéed, shrimp dishes are always delicious. When it comes to pairing shrimp with side dishes, there are classic options that will complement the flavor of the seafood.
One classic side dish option for shrimp is rice. Rice can be cooked plain or flavored with spices such as saffron or turmeric. Rice pairs well with shrimp as it absorbs the flavors of the shrimp and the seasoning, creating a perfect balance of tastes. Another classic side dish for shrimp is salad. A simple green salad with a lemon vinaigrette or Caesar dressing is a great complement to the rich and juicy shrimp. The freshness of the salad will balance the richness of the shrimp dish, making it a perfect combination. Other classic options include roasted vegetables like broccoli, peppers, and zucchini, or a side of garlicky bread or buttered corn on the cob. These sides will enhance the flavor of the shrimp dish, making for a satisfying and delicious meal.
Creative and Uncommon Pairings
When it comes to pairing sides with shrimp, there are some creative and uncommon options that can take your shrimp dish to the next level. For example, one great pairing is roasted beets with goat cheese and walnuts. The sweetness of the beets balances out the saltiness of the shrimp, while the creamy goat cheese and crunchy walnuts add texture and flavor.
Another unique pairing is avocado and grapefruit salad. The creaminess of the avocado pairs perfectly with the bright acidity of the grapefruit, and the combination adds a refreshing element to any shrimp dish. Other creative options include quinoa and black bean salad, roasted sweet potato wedges with garlic aioli, and grilled asparagus with lemon zest. By experimenting with different side dishes, you can find the perfect pairing to make your shrimp dish stand out.
Vegetable Dishes to Complement Shrimp
When it comes to shrimp dishes, vegetable sides can be a great way to balance out the flavors. One popular option is roasted vegetables, such as asparagus, brussels sprouts, or carrots. These can be seasoned with herbs, garlic, or a simple olive oil and vinegar dressing to add some depth to the flavor profile.
Another great option is a salad. A light and refreshing salad with crisp lettuce, tomatoes, cucumbers, and a tangy dressing can help to cut through the richness of the shrimp. You can even add some fresh herbs like basil or cilantro for an extra pop of flavor. Overall, vegetable sides are a versatile option that can complement various shrimp dishes and add some healthy nutrients to the meal.
Starches That Accompany Shrimp Well
Starches are a great addition to any shrimp dish. Not only do they add a complementary texture, but they also help to balance out any spiciness or acidity in the shrimp. One popular starch to try with shrimp is rice. Simple white rice pairs well with most shrimp dishes, but you can also try flavored rice like cilantro lime or coconut rice for a little extra flair. Another option is to serve your shrimp over a bed of couscous or quinoa for a healthy and satisfying meal.
If you’re looking for something a little heartier, consider serving your shrimp with potatoes or sweet potatoes. Roasting or grilling these vegetables will enhance their natural sweetness and create a flavorful side dish. Additionally, pasta dishes like linguine or fettuccine pair well with shrimp, especially when served with a light cream sauce or garlic butter. No matter what starch you choose, be sure to balance the flavors of your shrimp dish with a complementary side to make your meal complete.
Salads That Go Great with Shrimp
Salads are a healthy and refreshing side dish option that perfectly complements any seafood, including shrimp. These light and flavorful salads provide the perfect balance to the robust and mouthwatering flavors of shrimp-based dishes. A shrimp salad is a classic dish that is easy and quick to prepare and goes well with any meal.
One of the most popular salads that go great with shrimp is the classic Caesar salad. This salad comprises romaine lettuce, croutons, parmesan cheese, and a zesty Caesar dressing. The addition of grilled shrimp to this salad takes it to the next level, providing a burst of flavor and texture. Other salad options to consider include a classic garden salad, spinach salad, or Greek salad. These salads are healthy, full of nutrients, and offer the perfect accompaniment to any shrimp dish.
Spices and Sauces for Seasoning Shrimp
Spices and sauces can add an extra dimension of flavor to shrimp dishes, enhancing the natural sweetness of the seafood. When choosing spices, be mindful of the dish’s overall flavor profile and intensity. For a classic Cajun-style shrimp, use paprika, cayenne pepper, onion and garlic powder, thyme and oregano. Chipotle powder lends a smoky heat to dishes, while ginger and lemongrass add a bright, zesty flavor.
Sauces can either complement or contrast the shrimp’s flavor, depending on your preference. A tangy cocktail sauce with horseradish and lemon juice is a classic choice, while a creamy garlic butter sauce adds richness to the dish. For an Asian-inspired twist, try a sweet and spicy chili sauce or a fragrant teriyaki glaze. With a range of spices and sauces to choose from, shrimp can be elevated from simply being an entrée to being the star of any meal.
Delicious Desserts to Finish a Shrimp Meal.
No meal is complete without dessert, and shrimp dinners are no exception! There are a variety of delicious and refreshing options for sweet treats to end your meal on a high note. One popular option is key lime pie, which pairs well with the zesty flavors of shrimp dishes. The graham cracker crust and tart lime filling create a perfect balance to your meal. Another option is a fruit salad, which complements the lightness of shrimp dishes. Fresh berries, melons, and citrus fruits can be served with a dollop of whipped cream or a drizzle of honey for added sweetness.
For those who prefer rich and decadent desserts, chocolate is always a crowd-pleaser. Serve up a warm chocolate lava cake with a scoop of vanilla ice cream and a sprinkle of sea salt for a sophisticated twist on a classic dessert. Or, consider a flourless chocolate cake, which is gluten-free and perfect for those with dietary restrictions. No matter what dessert you choose, make sure to end your shrimp dinner on a sweet note!
Final Verdict
When it comes to pairing sides with shrimp, the options are endless. The choice ultimately depends on personal preference and the meal’s overall flavor profile.
Some classic options include rice dishes, steamed vegetables, and salads, but there are also more unique options, such as sweet potato fries, quinoa, and corn on the cob. Additionally, one can never go wrong with a freshly baked loaf of bread or a side of garlic bread as a tasty addition.
In conclusion, the versatility of shrimp makes it easy to pair with a range of sides, from classic to more adventurous options. Experiment with different flavors and textures to find the perfect accompaniments for your next shrimp meal.
