How Do You Cook A Bone In Turkey Breast?
To cook a bone-in turkey breast, preheat the oven to 350°F. Rub the turkey breast with olive oil and season with salt, black pepper, and any other herbs or spices of your choice. Place it in a roasting pan and roast for 15 minutes per pound or until the internal temperature reaches 165°F. Let the turkey breast rest for 5-10 minutes before slicing and serving.